The marina is introducing new culinary options and strengthening its diverse offering, which consolidates Puerto Calero’s position as one of Lanzarote’s leading gastronomic destinations.
Puerto Calero continues to strengthen its position as one of Lanzarote’s leading gastronomic destinations with the addition of two new restaurants to its marina: Abrasamar, a restaurant specialising in rice dishes, meat and fish paired with a carefully selected range of wines, and 7 Gotas, a new Mexican restaurant that expands the marina’s culinary diversity.
These new openings represent a further step in the culinary evolution of Puerto Calero, a venue that has successfully established a varied, high-quality offering capable of catering to different tastes and experiences in a privileged seaside setting.
Abrasamar arrives with a commitment to quality produce and recognisable flavours, with a menu
featuring excellent rice dishes, meat and fish, accompanied by a select collection of wines that includes a range of Lanzarote wines, highlighting the unique character of the island’s wines and the excellence of the local cuisine.
Meanwhile, 7 Gotas brings Mexican cuisine to Puerto Calero, further enhancing the marina’s international diversity and adding new flavours to a culinary scene that is becoming increasingly varied and appealing to both residents and visitors alike.
These additions join relatively recent openings such as Delizie del Puerto, which specialises in traditional Italian cuisine, reinforcing an already well-established gastronomic offering in Puerto Calero that now caters to all tastes.
From traditional Canarian and Mediterranean cuisine to international specialities such as Japanese, Italian or Indian, as well as fusion cuisine, Puerto Calero has become a leading gastronomic destination where different culinary concepts coexist in a single setting.
Added to this variety is the marina’s unique selling point: a unique seaside setting, with a carefully curated atmosphere, terraces and an experience that combines gastronomy, leisure and scenery in one of the island’s most distinctive locations.
With these new additions, Puerto Calero continues to expand its
dynamic and ever-growing gastronomic offering, establishing itself as one of the island’s leading destinations for enjoying the finest culinary experience in an unrivalled setting.